Bread Plant & Machinery

Bread plant machines we offer are equipped with motor protection overload relay. These are included with protective grills, which can be lifted during their operation. We offer these in varied specifications. The said products are equipped with bowl safety guard, high-quality spare parts, automatic timer, stainless steel bowl etc. Bread plant machines are offered with compact and sturdy design. These have the timers of High & low Speed. Also, these have automatic panel board, which allow for easy operation. The said machines are easy to handle as well as clean. These are used to blend the bread ingredients and knead them very well.

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Bread making oven

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Product Details:

Automatic Grade Other, Semi-Automatic
Bowl/Pan Size Standard
Color Silver
Dimension (L*W*H) 1200x800x2000 mm
Equipment Size Large
Flour Capacity 30-50 kg
Material Stainless Steel
Power Source Electric
Product Type Other, Bread Making Oven
Speed Variable
Temperature Range 0-300C
Voltage 220-240V
Warranty 12 Months
Weight 200 kg

We offer Bread making oven, which is an enclosed cavity or tunnel that can work with efficiency in a hot environment. This oven is used to make bread, cookies and other products. The oven we deal in are the excellent solutions for bakery. Offered is an oven or an enclosed cavity in which the dough or batter is surrounded by a hot environment. Bread making oven is used to make the bread baked. It makes use of energy generation sources such as gas or oil, or electricity.

Specification

Capacity	5000 to 8000 Breads per hour
Machine Body Material	SS 304
Type	Automatic
Brand	Ratna
Power Source	Electric
Operation Mode	Automatic
Power	1.6 kW

High-Capacity, Efficient Bread Production

Designed for commercial bakery environments, this large-capacity bread-making oven streamlines baking operations. Its semi-automatic design and standard pan size make it versatile for various bread types, while the stainless steel build ensures easy cleaning and durability. Variable speed functions and a broad temperature range provide the flexibility to perfect recipes and adapt to different dough requirements.

Precise Temperature Control and Energy Efficiency

With an impressive temperature range from 0 to 300C and powered by a reliable electric source, this oven promotes uniform heat distribution. Operators can easily adjust settings to suit specific baking needs while maintaining energy efficiency. The ovens robust insulation minimizes heat loss, contributing to operational cost savings and enhanced baking consistency.

FAQs of Bread making oven:

Q: How does the semi-automatic bread-making oven streamline bread production?

A: The semi-automatic technology automates crucial baking steps, such as temperature regulation and timing, thereby reducing manual intervention. This enhances productivity and ensures consistent baking quality in high-volume commercial environments like bakeries or large kitchens.

Q: What is the recommended process for using the oven with its standard bowl size?

A: Begin by loading up to 30-50 kg of flour into the standard bowl. Set your preferred speed and temperature settings (within 0-300C), then operate the oven as guided in the manual. The variable speed and temperature adjustments allow you to manage batch sizes and tailor baking to specific recipes.

Q: When is it ideal to use the variable speed option during bread preparation?

A: The variable speed option is best used when dealing with different dough consistencies or baking requirements. Faster speeds are ideal for initial mixing, while slower speeds are useful for final kneading or delicate recipes, ensuring optimal texture and rise.

Q: Where can this bread-making oven be installed?

A: Given its large size (1200x800x2000 mm), the oven is perfect for commercial settings like bakeries, hotels, and food production units. Ensure adequate space and a nearby 220-240V electric source for safe and efficient installation.

Q: How does stainless steel material benefit food safety and hygiene?

A: The stainless steel construction provides an easy-to-clean, corrosion-resistant surface, minimizing contamination risks. This enhances overall food safety and complies with hygiene regulations essential for commercial food preparation.

Q: What warranty is offered with this bread-making oven?

A: This oven includes a 12-month warranty, giving assurance of manufacturer support for repairs or replacements due to defects in materials or workmanship within the first year of purchase.

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Bread Slicing Machine

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Product Details:

Automatic Grade Semi-Automatic, Other
Color Silver
Equipment Size Compact
Material Stainless Steel
Power Source Electric
Product Type Other, Bread Slicing Machine
Speed Adjustable
Voltage 220V
Warranty 1 Year

We deal in Bread slicing machine, which is an equipment made to cut bakery products. It can make the slices in an automatic way. It does away manual use of kitchen utensils. The machine has replaced blades in assorted standard dimensions. Bread slicing machine is functional as a commercial bread-slicing machine that works with efficiency and speed. Bread slicing machine allows for simple slicing of bread and ensures high utility and simple use.

Specification

Machine Body Material	SS
Brand	Ratna
Dimension	660 x 749 x 749 mm
Power	0.18 kW
Voltage	220 V
Weight	80 kg

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High Speed Bread Slicer

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Product Details:

Automatic Grade Other, Semi-Automatic
Color White and Blue
Equipment Size Medium
Material Stainless Steel
Power Source Electric
Product Type High Speed Bread Slicer, Other
Speed High
Voltage 220V
Warranty 1 Year

This stainless steel fabricated High Speed Bread Slicer is reckoned for its automatic operation. This three phase equipment requires 1.6 kw power and its voltage requirement is 280 v. Based on its design, this bread plant equipment is capable of producing around 60 loaves in every minute. This precisely developed High Speed Bread Slicer has low maintenance cost and its operating speed is adjustable. It comprises of crankshaft with dynamic balancing method, food grade stainless steel made contact parts and oil free bushings.

Specification:

Machine Body Material	SS
Automation Grade	Automatic
Phase	Three Phase
Power	1.6 kW
Usage	Bread Slicing
Voltage	280 V

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Make Up Line Bakery

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Product Details:

Automatic Grade Automatic, Other
Bowl/Pan Size Standard
Color Silver
Dimension (L*W*H) Custom dimensions as per bakery line setup
Equipment Size Medium
Flour Capacity Varied capacity depending on configuration
Material Stainless Steel
Power Source Electric
Product Type Bakery Equipment, Other
Speed Adjustable speed
Voltage 380V/440V (typical for industrial bakery equipment)
Warranty 1 Year
Weight Heavy-duty machine weight unknown

Made of stainless steel, this automatic Make Up Line Bakery is accessible with galvanized surface. Its power requirement is 1.6 kw and its frequency is 50 Hz. This bread making equipment can prepare dough having 50 gram to 300 gram weight range. Approximate dimension of this Make Up Line Bakery is 1650 x 850 x1700 mm. High production capacity, food grade stainless steel construction, hygienic processing method and low wastage rate are the key aspects of this system. This bakery system is user friendly.

Specifications:

Operation Mode	Automatic
Machine Body Material	SS
Power	1.6
Brand	Ratna
Frequency	50 Hz
Surface Treatment	Galvanized

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Bread Making Plants

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Product Details:

Automatic Grade Other, Automatic
Bowl/Pan Size Variable (customizable as per capacity requirements)
Color Silver
Dimension (L*W*H) Customized as per installation site
Equipment Size Industrial (customized per production requirement)
Flour Capacity 50 to 1000 kg/hr (varies as per model)
Material Stainless Steel
Power Source Electric
Product Type Other, Bread Making Plant
Speed Variable (Adjustable speed controls)
Temperature Range Ambient to 300C
Voltage 220-440 V
Weight Varies as per model

We are offering Bread making plants which are used to bake and make various types of buns, rusks and biscuits. These are suited for making the bread in high capacity. Precision and speed are the main benefits of the offered plants. These are needed to make delicious homemade bread of high freshness. Bread making plant, supplied by Ratna Machines Private Limited is a quicker machine that makes less use of chemical and preservatives. Offered plants can work for several hours.

Specification

Machine Body Material	Stainless Steel
Design Type	Customized
Frequency	50 Hz
Phase	Three Phase
Power	1.5 kW
Surface Treatment	Galvanized

Efficient and Safe Automated Bread Production

Our fully automated bread making plants streamline the entire bread production process using PLC-based controls, adjustable speed settings, and custom dimensions according to your facilitys requirements. State-of-the-art safety features, like overload protection and emergency stops, ensure smooth and secure operation, allowing your team to focus on productivity without compromise.

Customizable Features for Diverse Baking Needs

With options for tunnel or deck ovens, variable bowl and pan capacities, and food-grade material construction, our bread plants are tailored to diverse commercial needs. The precise dough divider and high-efficiency spiral mixers guarantee uniformity and quality at every batch, while the low noise and power consumption design make this solution both sustainable and operator-friendly.

FAQs of Bread Making Plants:

Q: How does the fully automated bread making plant improve production efficiency?

A: The fully automated system, driven by a PLC-based control panel and digital display, integrates mixing, dividing, conveying, and baking operations, reducing manual intervention and streamlining production for higher output and consistent bread quality.

Q: What are the advantages of using a high-efficiency spiral mixer in commercial bread plants?

A: High-efficiency spiral mixers ensure thorough dough mixing with optimal gluten development, resulting in superior texture and volume in baked bread. They also support large batches, minimizing time and enhancing batch consistency.

Q: Where can I install these bread making plants, and are the dimensions customizable?

A: Our bread making plants are suitable for industrial and commercial bakeries across India. Equipment dimensions (L*W*H) are customized to fit your installation site, allowing seamless integration into your production setup.

Q: What safety features are included in the bread making equipment?

A: Each plant is equipped with overload protection and an emergency stop function, ensuring operator safety during automatic and high-capacity production processes.

Q: How easy is it to maintain and clean the bread making plant?

A: Designed with hygienic stainless steel construction and accessible components, the plant is easy to clean and maintain, contributing to longer equipment life and consistent hygiene standards.

Q: What is the available flour capacity and energy consumption of this machine?

A: Our models handle flour capacities from 50 to 1000 kg/hr, catering to various production scales. The system is engineered for low power consumption, maximizing energy efficiency without compromising performance.

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Plot No-11/27, Railway Station Road, Yadav Nagar, Samaipur, Delhi - 110042, India
Phone :07313726991

Mr. Nazakat Hussain (Director)
Mobile :07313726991
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Mobile :+919312402476, +919212122079